• Starter Cultures

    Starter Cultures (4)

    Meat curing starter cultures. Freeze dried starter cultures for making salami and other fermented meat sausage
  • Smoking Wood Dust

    Smoking Wood Dust (5)

    Food grade wood dusts specifically selected for smoking foods
  • Smoking Wood Chips

    Smoking Wood Chips (15)

    Food grade wood chips specifically selected for smoking foods
  • Smokers

    Smokers (1)

    Hot and cold smokers
  • Sausage Skins

    Sausage Skins (1)

    Smokedust sell a small range of sausage skins and casings
  • Hardware and Equipment

    Hardware and Equipment (20)

    Food Smoking Hardware and Equipment. The tools of the trade for smoking and curing a wide range of meat, fish and vegetables.
  • Curing Salts & Ingredients

    Curing Salts & Ingredients (9)

    Curing salts and ingredients for making Bacon, Pastrami, Ham and a variety of other cured meats
  • Curing Kits

    Curing Kits (3)

    Our curing kits make the ideal gift for that difficult to buy person in your life. Our curing kits come in three different varieties, Bacon, Salt Beef and Pastrami. All three curing kits come with full instructions, curing bags, gloves, labels and the all important curing salts and seasonings. All you require to complete your curing project is the meat.
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