-
- Courses, Workshops & Gifts
- Smoking Curing & Drying – The complete guide for meat and fish
- £14.99 – £15.99
- Smoking Curing & Drying - This book is a digest for anyone starting out preserving food using smoke, salt of heat to dry.
- Select options
Smokedust.co.uk only sell products we actually use in our cookery school. If you don’t see it here then we don’t use it. If you come across a product you think we should consider then get in touch with us via our contact page
Address
Smokedust
10 Telford Way,
Milton Keynes,
Buckinghamshire
MK14 5LB
sales@smokedust.co.uk